Bactosafe DF

Form : Liquid

High-Performance Biocide for Bacterial Control in Sugar & Molasses Fermentation

Bacterial contamination in sugar and molasses fermentation can cause quality deterioration, sugar loss, and reduced ethanol yield, affecting overall process efficiency.

Controlling undesirable bacteria across different feedstocks is therefore important for maintaining feedstock quality, yeast performance, and stable fermentation.

Bactosafe DF is a synergistic antimicrobial formulation developed to control bacterial contamination across juice, syrup, and molasses-based processes. Its multiple antimicrobial compounds help prevent bacterial proliferation, reduce by-product formation, and maintain yeast performance during fermentation.

Effective at low dosage levels
Controls bacterial contamination across multiple feedstocks
Helps prevent deterioration of cane juice and syrup quality
Improves fermentation efficiency
Supports improved ethanol yield
Reduces volatile acid formation and by-product stress
Helps reduce the frequency of stuck fermentation

Bactosafe DF is applicable in :

Pre-fermenter
Fermenter
Milling Station
Mix Juice
Filter Juice
Syrup Tank

Synergistic antimicrobial formulation
Effective at low dosage
Controls bacterial contamination across multiple feedstocks
Helps preserve cane juice and syrup quality
Supports fermentation efficiency and ethanol yield
Helps reduce volatile acid formation and stuck fermentation

To improve fermentation performance by reducing bacterial contamination, enhancing alcohol generation, maintaining stable fermentation conditions, and improving overall process efficiency through the application of Catalysts’ biological fermentation optimization program.

FAQ's

How do I know if my fermentation process needs BACTOSAFE DF?

If your plant experiences bacterial contamination, declining ethanol recovery, deteriorating syrup quality, increased volatile acid formation, or recurring stuck fermentations, BACTOSAFE DF helps control microbial growth, reduce sugar losses, and support stable fermentation.

Can BACTOSAFE DF improve the return on my fermentation operation?

By reducing bacterial contamination, sugar losses, volatile acid formation, and fermentation disruptions, BACTOSAFE DF helps improve fermentation efficiency and ethanol recovery, supporting better utilization of existing plant resources.

Why can syrup deterioration become expensive for a distillery?

Microbial contamination converts valuable fermentable sugars into organic acids, reducing ethanol recovery and increasing production losses. BACTOSAFE DF helps control microbial growth, preserve fermentable sugars, and minimize organic acid formation.

What level of value creation can a client achieve through Bactosafe DF?

A 1x investment in Bactosafe DF generates 16.4x in value, based on a 100 KLPD plant, 5 ppm dosage, and a 0.02% increase in recovery.