- Form : Liquid
Bactosafe DF
High-Performance Biocide for Controlling Bacterial Contamination in Sugar & Molasses-Based Fermentation
Bacterial contamination in sugar and molasses fermentation can result in quality deterioration, sugar loss, and reduced ethanol yield. These challenges can negatively affect overall process efficiency.
Controlling undesirable bacterial growth across different feedstocks is therefore important for maintaining feedstock quality, yeast performance, and stable fermentation.
Bactosafe DF is a synergistic antimicrobial formulation developed to control bacterial contamination across juice, syrup, and molasses-based processes. Its combination of antimicrobial compounds helps prevent bacterial proliferation, reduce by-product formation, and maintain yeast performance during fermentation.
- Effective at low dosage levels
- Controls bacterial contamination across multiple feedstocks
- Prevents deterioration of cane juice and syrup quality
- Improves fermentation efficiency and ethanol yield
- Reduces volatile acid formation
- Reduces by product stress
- Helps reduce frequency of stuck fermentation
Bactosafe DF is applicable in sugar and molasses distillery processes, including :
- Pre-fermenter
- Fermenter
- Milling Station
- Mix Juice
- Filter Juice
- Syrup Tank

Form
Liquid

Product Type
Broad-Spectrum Antimicrobial Formulation

Shelf Life
Up to 12 Months

Packaging
25 kg HDPE Containers

Dosage
5 ppm on wash volume
Up to 10 ppm depending on contamination level
- Synergistic antimicrobial formulation
- Effective at low dosage
- Controls contamination across multiple feedstocks
- Helps maintain cane juice and syrup quality
- Helps reduce volatile acid and by-product formation
- Supports fermentation efficiency and ethanol yield
To improve fermentation performance by reducing bacterial contamination, enhancing alcohol generation, maintaining stable fermentation conditions, and improving overall process efficiency through the application of Catalysts’ biological fermentation optimization program.
FAQ's
If your plant experiences bacterial contamination, declining ethanol recovery, deteriorating syrup quality, increased volatile acid formation, or recurring stuck fermentations, BACTOSAFE DF helps control microbial growth, reduce sugar losses, and support stable fermentation.
By reducing bacterial contamination, sugar losses, volatile acid formation, and fermentation disruptions, BACTOSAFE DF helps improve fermentation efficiency and ethanol recovery, supporting better utilization of existing plant resources.
Microbial contamination converts valuable fermentable sugars into organic acids, reducing ethanol recovery and increasing production losses. BACTOSAFE DF helps control microbial growth, preserve fermentable sugars, and minimize organic acid formation.
Other Solutions
info@thecatalystsgroup.com



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