Alcozyme G Pro Advance

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Advanced Enzyme Composition for Grain Ethanol Fermentation

Grain ethanol fermentation can face challenges such as non-fermentable sugars, bacterial contamination—particularly Lactobacillus—and inefficient recovery. These factors can contribute to yield losses and reduced process efficiency.

Improving sugar conversion while managing bacterial proliferation and supporting yeast growth is therefore important for achieving better fermentation performance and recovery.

Alcozyme G Pro Advance is an advanced enzyme formulation developed to improve sugar conversion, control bacterial proliferation, and enhance fermentation performance. It converts non-fermentable sugars into fermentable sugars, inhibits Lactobacillus, releases FAAN through proteolysis, and helps control VFA formation

Controls bacterial contamination and lactic acid formation
Improves yeast health and viability
Reduces residual sugars in the process
Improves alcohol yield and fermentation recovery
Reduces spent wash ratio through higher alcohol concentration
Eliminates diacetyl odour
Supports improved product quality

Alcozyme G Pro Advance is applicable in grain-based ethanol fermentation systems, including :

Yeast Vessel
Pre-fermenter
Fermenter
Pre-fermenter with other Alcozyme series, where applicable

Converts non-fermentable sugars into fermentable sugars
Helps inhibit Lactobacillus
Supports reduced lactic acid and VFA formation
Releases FAAN to support yeast growth
Helps reduce residual sugars
Supports improved alcohol yield and recovery

FAQ's

What problems does Alcozyme solve in grain fermentation?

Alcozyme G improves fermentable sugar availability and supports healthy yeast activity to enhance fermentation efficiency, ethanol yield, and process stability. It also helps control microbial contamination and reduce volatile acid formation during fermentation.

How is Alcozyme G Pro Advance different from Alcozyme G Pro?

Alcozyme G Pro Advance features an enhanced formulation with additional nutritional support for yeast, making it ideal for plants facing poor fermentation recovery, residual sugars, inconsistent alcohol yields, or higher contamination levels. It delivers more robust and consistent fermentation performance under challenging operating conditions.

How can a plant verify the performance of Alcozyme G Pro before regular use?

Catalysts conducts supervised plant trials to evaluate product performance under actual operating conditions. Detailed monitoring, process analysis, and cost-benefit evaluation help customers assess improvements before adopting the product commercially.

When should a distillery consider using Alcozyme?

Alcozyme is recommended for distilleries facing residual sugars, poor fermentation recovery, inconsistent alcohol yield and bacterial contamination. It helps optimize sugar utilization, improves yeast performance, and delivers a more stable and efficient fermentation process.

Will Alcozyme G Pro Advance work with my existing fermentation process?

Yes. Alcozyme G is designed for grain-based ethanol plants and can be incorporated into existing fermentation systems without major process modifications. It can be applied in the yeast vessel, pre-fermenter, or fermenter, depending on plant requirements.

What value proposition does Alcozyme G Pro Advance offer for the investment made?

Every 1x invested in Alcozyme G Pro Advance delivers 5.1x in value, based on a 100 KLPD plant, 5 ppm dosage, and a 1% increase in fermentation efficiency.